Craft pizza dough like the pros with the Gozney Dough Tray — engineered to create the ideal environment for dough fermentation and flavor development. With a precision airtight seal, pressure release valve, and built-in temperature gauge, this tray ensures your dough proofs under perfect conditions every time. The clear, durable lid and removable silicone insert make it easy to monitor and handle your dough with care and precision.

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Key Features

• Perfect Proofing Environment: Designed to optimize rise, flavor, and texture.

• Airtight Gasket Seal: Maintains consistent humidity and temperature for ideal fermentation.

• Pressure Release Valve: Allows fine control over air circulation and gas buildup.

• Temperature Gauge: Monitors dough temperature to help you achieve professional results.

• Removable Silicone Insert: Non-stick holder keeps dough balls perfectly shaped and easy to remove.

• Durable Construction: Crystal-clear, thermal-resistant lid and lightweight, sturdy base.

• Compact Size: Fits easily in most home refrigerators.

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Specifications

• Dimensions: 17.7″ L × 13.7″ W × 3.15″ D (450 mm × 350 mm × 80 mm)

• Material: Food-safe plastic with silicone insert

• Use: Ideal for proofing 4–6 dough balls

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Why You’ll Love It

Designed for serious pizza makers, the Gozney Dough Tray gives you full control over your dough’s rise and texture. Whether you’re prepping for a pizza night or perfecting your Neapolitan craft, this tray ensures every batch is light, airy, and perfectly fermented.